Aziza Menu
About the Menu
Aziza’s menu offers a thoughtful blend of Moroccan-inspired dishes that balance tradition with a contemporary sensibility. The selection feels approachable yet refined, featuring a variety of shareable plates, comforting mains, and carefully crafted cocktails. It's the kind of menu that suits leisurely dinners with friends or family gatherings where flavors invite conversation and connection.
You’ll find a range of options that work well from brunch through dinner—dishes like shakshuka and French toast bring warmth and familiarity in the morning, while more intricate plates such as whole dorade with fennel or basteeya invite a slower, savoring experience in the evening. Small plates like the trio of spreads or eggplant with pine nuts encourage sharing and exploring flavors together.
The drink menu complements the food with creative, hand-rolled cocktails featuring unique combinations like cardamaro and Meyer lemon shrub or coconut fatwashed rum blends. These beverages add a subtle layer of intrigue and balance the rich, spiced flavors found throughout the menu.
The atmosphere of Aziza naturally pairs with the menu—inviting, relaxed, and intimate with attentive yet unhurried service. Whether it's the warmth of cornbread breaking bread at the start of a meal or the delicate finish of orange blossom panna cotta, the food and drinks here create moments that feel both satisfying and thoughtfully crafted.